How to Prepare:
Energy (kcal) | Fat (g) | Carbohydrates (g) | Fiber (g) | Protein (g) | |
Per serving | 170 | 4 | 21 | 1 | 13 |
Always read the label – use only as directed.
Nutrition content is approximate and based on values obtained from www.CalorieKing.com.au.